Nee’s Christmas Series

It’s only about 9 more days till Christmas so we thought we’d post this before it’s too late. We’ve been meaning to blog for a long time but so many things have been happening; but just to let you know that we really miss blogging & we hope to find a way to do this more often!

This is Christmas at Nee’s.

There’s usually some kind of promo going on at the café even on normal days, everyday of the week. The promos change quite often but you can keep up by checking out Nee’s Facebook Group here to see what’s the latest up for offer.

The cake display fridge is now highly populated. Honestly, I wouldn’t mind being in there with them at all.

The infamous CocoNana; Easily the tallest cake in the café & one of the best sellers. But thanks to people like Marvin, the Rocher has also entered the Hall of Fame.

The Christmas Series #1: Nee’s Fruit cakes

I didn’t take any close ups of Nee’s Fruit cakes (I presume you already know what they look like), but those are the packaging that comes with them.

The Christmas Series #2: Nee’s Christmas log.

This one just drifted in from Baleh. Soft & immaculately made swiss roll with fresh fruits & covered with good quality imported chocolate. Makes a presentable gift without spending a bomb!

The Christmas Series #3: Drunk on Chocolate.

Rich Chocolate Cake mixed with Rum & Rum raisins. Can be taken warm or cold. Find out what rum & choc tastes like together.

The Christmas Series #4: Blueberry Creamcheese Brownies.

This is a wonderful mix of rich chocolate brownies, rich cream cheese & blueberries, with a zest of orange.

The Christmas Series #5: Sticky Date Pudding with Butter Scotch Sauce.

A perfect combination between rich pudding made with dates drizzled with warm butterscotch sauce. A beautiful dessert to end a hearty Christmas dinner with family & friends.

Look at the Butterscotch sauce dripping like that onto the plate. That’s what my saliva looks like now.

The Christmas Series #6: Apple Pecan cake with Butter Scotch Sauce. 

 This is a very addictive cake filled with loads of red apple & Pecan nuts served with Nee's Butter Scotch sauce. The nuts were flown in from Melbourne but we only have 1kg of the Pecan. I don't know how many cakes 1kg of Pecan can do but you'd better hurry!

 I had a poor first impression of the cake. I thought it probably would taste like any other normal grandma cakes. But when I tried it, I couldn't stop. Seriously. And you know what? I actually had it without the Butter Scotch sauce! Wait till the sauce comes, I can eat the plate as well.


I believe it’s going to be difficult to find these cakes anywhere else in Kuching (except for fruit cake & the log). That is why they make the perfect gift to share with family & friends this Christmas! (You like my marketing line? ;P)

Now here’s the thing: The Christmas Series is only available during the Christmas season. So Nee will only be taking orders for these cakes from now until Dec 31st. So if you think you want to try something really new, do it PRONTO.
 

Sorry if this post sounds commercial. We just had to get this out of the way. Will be back to posting the usual stuff soon.

In the meantime, have a Blessed Christmas!

Love, Greg & Nee